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Gioacchino Bono

Sede di Mazara del ValloTechnologist - National Research Council (Italy)

Interessi: Seafood science and technology, Fisheries, Microplastics

2919citazioni
27h-index
aggiornato il 13/10/2026
Azzera

166 pubblicazioni trovate

2022
20 citazioni

Effect of different packaging methods on the free amino acid profiles of the deep-water rose shrimp (Parapenaeus longirostris) during frozen storage

P Rusanova, G Bono, M Dara, F Falco, V Gancitano, S Lo Brutto, ...
Frontiers in Nutrition 9, 955216, 2022
2022
9 citazioni

How does climate change affect a fishable resource? The case of the royal sea cucumber (Parastichopus regalis) in the central Mediterranean Sea

D Scannella, G Bono, M Di Lorenzo, F Di Maio, F Falsone, V Gancitano, ...
Frontiers in Marine Science 9, 934556, 2022
2022
0 citazioni

Plastics in the Mediterranean Sea: investigation of the presence in two marine species and potentially correlated adverse effects

T Chenet, A Mancia, G Bono, A Baldi, A Cavazzini, L Pasti
Atti del XXIX Congresso della Divisione di Chimica Analitica della Società …, 2022
2021
133 citazioni
2021
59 citazioni

Plastic ingestion by Atlantic horse mackerel (Trachurus trachurus) from central Mediterranean Sea: a potential cause for endocrine disruption

T Chenet, A Mancia, G Bono, F Falsone, D Scannella, C Vaccaro, A Baldi, ...
Environmental Pollution 284, 117449, 2021
2021
33 citazioni

Functional and quality characteristics of ginger, pineapple, and turmeric juice mix as influenced by blend variations

AF Ogori, J Amove, P Aduloju, G Sardo, COR Okpala, G Bono, ...
Foods 10 (3), 525, 2021
2021
22 citazioni

Functional and sensory properties of jam with different proportions of pineapple, cucumber, and Jatropha leaf

OA Friday, A Julius, EP Precious, S Giacomo, B Gioacchino, K Małgorzata
Foods and Raw materials 9 (1), 192-200, 2021
2021
6 citazioni

Fermented Millet “Ibyer” Beverage Enhanced with Ginger Powder: An Assessment of Microbiological, Pasting, Proximate, and Sensorial Properties

MI Adakole, AF Ogori, JKH Ikya, V Upev, G Sardo, J Naibaho, M Korus, ...
Applied Sciences 11 (7), 3151, 2021
2021
5 citazioni
2021
3 citazioni

Cubing Fabrication/Costing and Machine Performance on African Fermented Condiment Quality Attributes Compared with Commercial Bouillon Types. Processes 2021, 9, 481

EO Uzodinma, CF Okoyeuzu, NN Uchegbu, COR Okpala, W Rasaq, ...
s Note: MDPI stays neutral with regard to jurisdictional claims in published …, 2021
2021
1 citazioni

Corrigendum" Adverse effects of plastic ingestion on the Mediterranean small-spotted catshark (Scyliorhinus canicula)"[Mar. Environ. Res. 155 March 2020 104876]

A Mancia, T Chenet, G Bono, ML Geraci, C Vaccaro, C Munari, M Mistri, ...
Marine Environmental Research 169, 105325, 2021
2021
0 citazioni

Evaluation of the presence of plastics in two fish species of the Mediterranean Sea and potentially correlated harmful effects

T Chenet, A Mancia, G Bono, A Baldi, A Cavazzini, L Pasti
Book of Abstract del XXVII Congresso Nazionale della Società Chimica …, 2021
2020
109 citazioni

Adverse effects of plastic ingestion on the Mediterranean small-spotted catshark (Scyliorhinus canicula)

A Mancia, T Chenet, G Bono, ML Geraci, C Vaccaro, C Munari, M Mistri, ...
Marine environmental research 155, 104876, 2020
2020
77 citazioni

Consumers’ perception and willingness to pay for eco-labeled seafood in Italian hypermarkets

S Vitale, F Biondo, C Giosuè, G Bono, COR Okpala, I Piazza, M Sprovieri, ...
Sustainability 12 (4), 1434, 2020
2020
45 citazioni

What is in our seas? Assessing anthropogenic litter on the seafloor of the central Mediterranean Sea

G Garofalo, F Quattrocchi, G Bono, M Di Lorenzo, F Di Maio, F Falsone, ...
Environmental Pollution 266, 115213, 2020
2020
24 citazioni

Identification and characterization of trammel net métiers: A case study from the southwestern Sicily (Central Mediterranean)

F Falsone, D Scannella, ML Geraci, S Vitale, F Colloca, F Di Maio, ...
Regional Studies in Marine Science 39, 101419, 2020
2020
14 citazioni

Microplastics and Alien Black Particles as Contaminants of Deep-Water Rose Shrimp (Parapenaeus longistroris Lucas, 1846) in the Central Mediterranean Sea

G Bono, F Falsone, F Falco, F Di Maio, M Gabriele, V Gancitano, ...
Journal of Advanced Biotechnology and Bioengineering 8, 23-28, 2020
2019
223 citazioni

Heavy metals concentrations in some commercially key species from Sicilian coasts (Mediterranean Sea): Potential human health risk estimation

A Traina, G Bono, M Bonsignore, F Falco, M Giuga, EM Quinci, S Vitale, ...
Ecotoxicology and environmental safety 168, 466-478, 2019
2019
26 citazioni

British sharks in Sicily: records of long-distance migration of tope shark (Galeorhinus galeus) from the north-eastern Atlantic to the Mediterranean Sea

F COLLOCA, D SCANNELLA, ML GERACI, F FALSONE, B GIUSTO, ...
Mediterranean Marine Science 20 (2), 309-313, 2019
2019
20 citazioni

The combined impact of cold smoking and natural antioxidants on quality and shelf life of dolphinfish (Coryphaena hippurus) fillets

CM Messina, G Bono, R Arena, M Randazzo, M Morghese, S Manuguerra, ...
Food science & nutrition 7 (4), 1239-1250, 2019
2019
3 citazioni

A Checklist of Macroparasites Reported of Red Mullet, Mullus Barbatus (Linnaeus, 1758) and Striped Red Mullet, Mullus Surmuletus (Linnaeus, 1758) (Perciformes: Mullidae) of …

G Sardo, COR Okpala, T Bottari, G Bono, S Vitale
Canadian Journal of Pure and Applied Sciences 13 (3), 4879-4896, 2019
2019
0 citazioni

Plastic ingestion by the mediterranean scyliorhinus canicula

A Baldi, T Chenet, A Mancia, A Cavazzini, G Bono, M Mistri, L Pasti
Merck Young Chemists’ Symposium 2019 Book of abstracts, 171-171, 2019
2018
123 citazioni

Hazardous properties and toxicological update of mercury: From fish food to human health safety perspective

COR Okpala, G Sardo, S Vitale, G Bono, A Arukwe
Critical reviews in food science and nutrition 58 (12), 1986-2001, 2018